Well it was another amazing weekend. Purple Cow Vineyards was pouring wine at two locations. Our tasting room and at the Newport Seafood and Wine Festival. At the tasting room we were happy to see a lot of our wine club members and were sorry to have to be closed on Sunday. In Newport we met a lot of new faces and were able to pour our wonderful wines and had a fantastic time. It was great to see everyone that came out to both locations. This week we will be supper busy and getting ready for our first ARTWalk (Feburary's was cancled due to snow) and the McMinnville Wine and Food Clasic.
This Weekend come and stop by the Purple Cow booth at the Annual Newport Seafood & Wine Festival on the beautiful Oregon Coast. The Festival will be opening Thursday February 20th from 5 pm to 9 pm, Friday February 21st from 12 pm to 9 pm, Saturday February 22nd from 10 am to 6 pm and Sunday February 23rd from 10 am to 4 PM. For directions and ticket information visit More Info.