Purple Cow Vineyards on the coast. for the 2015 Newport Seafood & Wine Festival
2015 Event Hours:
Thursday, Feb 19th: 5pm-9pm
Friday, Feb 20th: 12pm-9pm
Saturday, Feb 21st: 10am-6pm
Sunday, Feb 22nd: 10am-4pm
If you are planing on joining us here is a quick note from the orgonizers to make your trip great...
New This Year: Saturday continues to be the most attended day at the Newport Seafood & Wine Festival. In an effort to maintain safety and accommodate large crowds, we have made some adjustments to entry procedure and crowd management.
There will be NO General Admission available on Saturday. Standby tickets MAY be available after 1pm depending on capacity. Saturday’s entrance will be sold via E-Tickets ONLY. We will have two E-Ticket entrances to aid with the flow of the line. Be advised that many of our patrons arrive during peak hours (11am-3pm).
We anticipate that the adjustments we have made will improve crowd flow, however patrons who arrive during peak hours should expect a delay in entrance. Event Staff will be readily available to provide information.